Pistachio Topping by Nuts Over Fish *NEW*

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Pistachio Topping by Nuts Over Fish *NEW*

6.99

"Go nuts" over this insanely delicious and healthy topping...all natural and gluten free! Simple press the topping onto the surface of your favorite fish to coat. Spray lightly with oil, squeeze a wedge of lemon and bake at 425 degrees for 12-15 minutes/inch of fish. Not just for fish...use on chicken, vegetables or whatever your pleasure. Ingredients: dry roasted salted pistachios, light brown sugar, dried dill weed, powdered garlic, salt.

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