Vermont Smoke & Cure - Ancho Pepper Turkey Stick

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Vermont Smoke & Cure - Ancho Pepper Turkey Stick

1.99

Flavor that takes you south of the border. Crafted with lean, humanely-raised turkey, ground Ancho chili peppers, Mexican oregano, cumin, and other spices for nourishing real meat protein.

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Ingredients: Turkey, Sea Salt, Evaporated Cane Sugar, Molasses Powder, Ancho Powder, Celery Juice Powder, Cumin, Pepper, Lactic Acid Starter Culture (Not from Milk), Garlic, Mexican Oregano. Encased in Collagen Casing.